LIDIA OKTAVIANI; SETIA BUDI; RAHMAH TRI SILVIA; SAFARUDDIN, S.; SYARI YULIANA. Improving Keripik Sanjai Making Skill Through the Hands On-cooking Method for Deaf Students. Journal of Research in Islamic Education, [S. l.], v. 7, n. 2, p. 784–791, 2025. DOI: 10.25217/jrie.v7i2.6761. Disponível em: https://journal.iaimnumetrolampung.ac.id/index.php/jrie/article/view/6761. Acesso em: 26 feb. 2026.